Crepe Cake

Get Recipes from professional Pastry Chef Keiko

Mille Crêpes Cake is a lovely classic French cake made up of paper thin crepes. There are normally about 20 layers of crepe, each separated by a brush of French pastry cream. In French, the word mille carries the meaning of ‘a thousand’ to signify the numerous layers of crepe in the cake. Nowadays, people modify the traditional recipe and instead insert different food in between the layers. There are tons of varieties such as Nutella, lemon curd and peanut butter. At Cakes Corner, we painstakingly ensure that the crepes we serve are of top notch quality. Preparing these require the right technique and temperature. Although it is very time consuming, we take extra measures to make crepes of similar sizes and thickness. Each 20 layers of crepe is individually made to achieve our goal of providing you the perfect Mille Crêpes Cake.

Caramel Crepe Cake
Caramel Crepe Cake
slice of cookies and cream crepe cake
cookies and cream crepe cake

Here’s where things get interesting, we offer you the opportunity to have your own totally customizable Crepe Cake. Select the toppings, food between the layers, type of crepe and even colour of the Crepe Cake. We’ve had tons of orders for the cake, such as Charcoal Oreo and Dark Chocolate Millie Crepe, Rainbow Crepe and Chocolate Macaroons Crepe. Whatever you wish to add on, we’ll do it no matter how crazy it sounds 😀 So let your creativity flow and express your individuality through our Crepe Cake!

With delivery service right to your doorstep or pick-up arrangements, your perfect cake is just a click away! To learn more about delivery terms, please contact us or call/whatsapp us at +6011-1988 6263

Take a look at the other cakes we offer here or Sarawak’s famous layer cake here.

Want to be more adventurous? Create and design your very own cake with our simple recipe.

Get Recipes from professional Pastry Chef Keiko
Get Recipes from professional Pastry Chef Keiko
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