Get Recipes from professional Pastry Chef Keiko

Congratulations! This is the final step to your cake. Can you smell it yet?

Cakes Corner Payment Terms:

  • 60% deposit is required within 2 working days upon confirmation of order.
  • Full payment can be done via cash on delivery, online transfer or atm deposit.
  • In an event of last minute cancellation of order, deposit (60%) paid is not refundable.
  • Cake delivered is not refundable.

Payment Method:

  • Online banking or ATM deposit
  • Paypal
  • Credit Card (coming soon)

Banking details:

Name: GCC Enterprise



Public Bank:


Once payment have been made, kindly screen shot receipt and email ([email protected]) or whatsapp picture to 011-1988 6263.

Please contact us for further enquiries or call/whatsapp to 011-1988 6263

To learn more about the delivery terms, please click here.

To go back and to our delicious cake page, click here.

Want to check on other Sarawak products, please click here.

Go to cupcake heaven right here!

Get Recipes from professional Pastry Chef Keiko

Leave a Reply

Get Recipes from professional Pastry Chef Keiko
Back to top button

Adblock Detected

We notice you have an adblocker on, it would help us if you have it off for our site. This will ensure we can continue to give free content :)